Produce Valley, Inc. is announcing a voluntary recall of a product which contains hydrolyzed vegetable protein (HVP) that is currently bring recalled by Basic Food Flavors, Inc. in Las Vegas, Nevada due to possible Salmonella contamination. Salmonella is a common food borne pathogen that can cause severe illness, including (but not limited to) fever, abdominal cramps, and diarrhea.

GFN Foods, LLC of Cranford, NJ is voluntarily recalling: Gluten-Free Naturals Pancake Mix – UPC 187058 000043 Lots 09159 (exp 12/8/2010), 09320 (exp 5/16/12) 09322 (exp 5/18/12) Gluten-Free Naturals Light & Moist Yellow Cake Mix – UPC 187058 000067 Lots 09083 (exp 9/24/10) and 09322 (exp 5/18/12) Gluten-Free Naturals Cookie Blend Flour – UPC 187058 000029 Lots 09086 (exp 6/24/10), 09219 (exp 11/7/10) and 10035 (exp 5/4/11) These products, manufactured by GFN Foods, are being recalled because they have the potential to be contaminated with Salmonella.

Tastefully Simple is voluntarily recalling select 1.1-ounce retail packages and 0.3-ounce samples of Toasted Garlic & Parmesan Cheese Ball Mix. The company, along with others in the food industry, is joining in the efforts of a nationwide ingredient recall to protect consumers from potential Salmonella exposure.